Recipe Type
Dessert
Dietary Accomodations
Shared By
Linda
Struble
Ingredients:
1 package instant pudding (flavor of your choice)
1/4 cup confectioners' sugar
1 cup cold milk
1 8oz tub Cool Whip
Instructions:
Combine pudding mix, sugar, and milk. Beat until well blended. Fold in Cool Whip. Spread on cake. Refrigerate if there are leftovers. This is a good alternative to the sweetness of regular icing and the blandness of Cool Whip.